Yum!

Made these beauties this week. They have been so hard to resist... You can find the recipe here. Some commenters have apparently had problems with the recipe,but it could be due to the fact that they are possibly using self-rising flour instead of cake flour. There is a huge difference between the two! If you're interested in the recipe and aren't sure what cake flour is, just let me know and I'll explain. Don't want to bore everyone with foodie details. :P :D

I'll be posting this weeks cards some time this weekend! :)