Doing the almost vegan thing. I'm still consuming small amounts of milk. But very little meat, and no cheese. And it's a bit of an adjustment. But it's ok. Because I'm feeling a lot better for it. :) So some of my upcoming recipes might be shifting focus just a wee bit! Above is my delicious lunch of steamed carrots with cinnamon, golden split peas with lots of onion, garlic and other seasonings, and long grain brown rice. It was seriously yummy.
In all the reading that I've done about going vegan - they always seem to mention something they call "brain fog". And it's funny. I had an idea of what they meant by it - but until you experience it, it's hard to understand fully. A clearer head. More focussed thinking. It's honestly amazing just after a few days... I would tell you, it's worth trying the changes, just do you can experience that.